玫瑰黄链霉菌Men-myco-93-63的发酵工艺改良
昌艳萍,张艳,武芳,张汀,杨文香,张春耕,刘大群
Optimization of Fermentation Process for Streptomyces roseoflavus Men-myco-93-63
CHANG Yan-ping,ZHANG Yan,WU Fang,ZHANG Ting,YANG Wen-xiang,ZHANG Chun-gen,LIU Da-qun
河北大学学报(自然科学版)
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2006, (1): 11
-15
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DOI: 10.3969/j.issn.1000-1565.2006.01.004
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