Determination of phenolic antioxidants in oil and fried foods by GPC-SPE-HPLC
SHEN Shi-gang,SONG Wei,SHA Run-jia,LI Hui,ZHANG Jing-xuan
Journal of Hebei University (Natural Science Edition) . 2012, (1): 42 -46,67 .  DOI: 10.3969/j.issn.1000-1565.2012.01.009