Effects of Different Conditions on the Black Fungus in Submerged Fermentation

doi:10.3969/j.issn.1000-1565.2011.01.016

Journal of Hebei University (Natural Science Edition) ›› 2011, Vol. 31 ›› Issue (1): 74-78.DOI: 10.3969/j.issn.1000-1565.2011.01.016

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Effects of Different Conditions on the Black Fungus in Submerged Fermentation

WANG Qian,JIA Zhen

Online:2011-01-25 Published:2011-01-25

Abstract

CLC Number:

Q949.3

WANG Qian,JIA Zhen. Effects of Different Conditions on the Black Fungus in Submerged Fermentation[J]. Journal of Hebei University (Natural Science Edition), 2011, 31(1): 74-78.

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Effects of Different Conditions on the Black Fungus in Submerged Fermentation

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