Journal of Hebei University (Natural Science Edition) ›› 2014, Vol. 34 ›› Issue (4): 410-413,420.DOI: 10.3969/j.issn.1000-1565.2014.04.014

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Optimization of liquid culture conditions for Tricholoma lobayense Heim

LIU Min,BAI Zhifang,LI Yuan,GUO Miao,WANG Qian   

  • Online:2014-07-25 Published:2014-07-25

Key words: Tricholoma lobayense Heim, mycelial fresh weight, pH, temperature, shaking rate

CLC Number: