[1] |
LIU Xinshuo,WANG Zhen,LI Qing,YANG Wenzhi,LI Haiying.
Preparation and characterization of glutamate iron chelate
[J]. Journal of Hebei University(Natural Science Edition), 2023, 43(5): 476-483.
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[2] |
SUN Zhenduo, LYU Songfeng, HOU Dongbo, ZHANG Mingyang.
Nonequivalent cumulative damage model
[J]. Journal of Hebei University(Natural Science Edition), 2022, 42(6): 580-588.
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[3] |
NIU Xiaoying, MU Xiaoqing, SUN Jie, ZHANG Chunjiang,ZHAO Zhilei, TIAN Te.
Classification of donkey meat and other meat based on nutrient compositions and principal component analysis
[J]. Journal of Hebei University(Natural Science Edition), 2022, 42(5): 483-493.
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[4] |
LIU Yanling,WEI Yanli.
Preparation technology of aluminum hydroxide micropowder by two-stage seed separation
[J]. Journal of Hebei University(Natural Science Edition), 2021, 41(4): 378-383.
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[5] |
LIU Jianrong, JIA Hongyu, CHEN Huihui, LIU Xiaofei, KANG Ming.
Enzymatic stability of Cu,Zn-SOD encoded by chlorovirus PBCV-1
[J]. Journal of Hebei University(Natural Science Edition), 2021, 41(3): 304-310.
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[6] |
ZHOU Yun, LIU Hailong, JIN Zhaoyu.
PDIA3 regulates TCR signaling in human Jurkat T cells
[J]. Journal of Hebei University (Natural Science Edition), 2020, 40(3): 301-306.
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[7] |
ZHANG Kexin, GUO Rui, GE Fangfang, AN Lihui, ZHAO Xingru.
Distribution characteristic of fatty acid in fish tissues from Dongting Lake and its correlation with δ15N value
[J]. Journal of Hebei University (Natural Science Edition), 2019, 39(6): 629-636.
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[8] |
NIU Xiaoying, SHAO Limin, JIAO Shenjiang, LI Xiaocan, ZHAO Zhilei.
Optimization of near infrared models to predict fat and protein in donkey meat based on support vector regression
[J]. Journal of Hebei University (Natural Science Edition), 2019, 39(1): 35-40.
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[9] |
JIA Baohuan, YU Yang, WANG Yue, LIU Siyang, DU Baoan, MA Gang.
Salt effects on the aggregation of reduced-denatured lysozyme
[J]. Journal of Hebei University (Natural Science Edition), 2018, 38(6): 588-595.
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[10] |
MA Jian,LIANG Yuling,PAN Xiao,LIU Jing.
Induction of callus from Glycyrrhiza inflata root and changes of soluble protein content
[J]. Journal of Hebei University (Natural Science Edition), 2018, 38(3): 291-298.
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[11] |
LIU Yang, XIE Rong, WANG Xiumin, ZHAO Lina, WANG Xi, WU Chen.
Effect of aberrant O-glycosylation of GRP78 on invasive and metastatic ability of breast cancer cell line
[J]. Journal of Hebei University (Natural Science Edition), 2018, 38(1): 65-72.
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[12] |
WANG Shuo,TIAN Jinyue,HE Shaohua.
Finite element analysis of static bending fatigue life of the off-road vehicle transmission gear
[J]. Journal of Hebei University (Natural Science Edition), 2017, 37(4): 349-354.
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[13] |
WANG Jing,ZHANG Xiaoyue,ZHANG Jingwen,DOU Haiyang,SHEN Shigang.
Separation and characterization of lipoproteins in serum using field flow fractionation
[J]. Journal of Hebei University (Natural Science Edition), 2017, 37(2): 128-133.
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[14] |
LI Yanqin,CUI Haihao,LI Chunqing,SONG Ruixue,CHEN Yajun.
Separation and identification of acid proof yeast and its application in fermentation of waste fermenting grains
[J]. Journal of Hebei University (Natural Science Edition), 2016, 36(5): 517-523.
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[15] |
WANG Xiangfei, TANG Jingzhen, SHAN Jinshuai, LIU Chang, WU Chen.
Cloning and expression of human RACK1 gene
[J]. Journal of Hebei University (Natural Science Edition), 2016, 36(3): 293-299.
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